Chewy Chocolate Mint Chip Cookies!
46 days. A month and a half. 6.5 weeks... this is how long we've been without a kitchen - since the North Minneapolis tornado smashed our house. Having never had to deal with renovations before, I'm constantly amazed at how long things are taking!
It's coming along - we have a new ceiling and walls in there now - just one more mud/tape and some sanding, and then they'll be ready for paint/etc. Then we should have our new floor by the end of this week, maybe early next week. After almost 7 weeks of drama, it sounds like we'll finally have our walnut tree hauled out of the yard and off to the mill sometime today - YES! That'll be a huge relief - I've been terrified that we'd end up losing it to rot, insects, or whatever. That would be absolutely devastating, for the loss of that gorgeous tree to be a complete waste. So... keep your fingers crossed that today is the day!
Ah, yeah... kitchen. So now that we're finally seeing progress - and are thoroughly sick of eating restaurant and convenience foods - I've been thinking: What should our first meal from the new kitchen be? Should we go fancy and celebratory? Something simple, as to not mess up our pristine new kitchen? Go the other way, and do something super complicated that uses a ton of dishes, just because I can? Comfort food?
So - like I tend to do - I took to Twitter and Facebook to ask what YOU would do. If you were to go 2+ months without a kitchen, what would you cook as your first meal back? The most popular answer by far? COOKIES.
Me, I'm sorta leaning towards a roast turkey, with all the trimmings. It's mostly healthy, definitely comfort food... and it's the sort of home cooking that's impossible to replicate with any restaurant meal. Salty, crispy skin... MMMmmm...
But...you guys want cookies! I happen to have photos of a lot of my cookie recipes, and no ability to make/photograph anything more seasonally appropriate quite yet.. so let's have a week of cookie recipes!
This recipe was always popular when I'd make it personally for Christmas gifts, and eventually professionally in my holiday cookie trays. It also formed the basis of the Chewy Mint Chip Cookie Mix, which was a popular flavor before I discontinued the non-caffeinated mix flavors. It's fudgy, soft, chewy, and rich... SO tasty.
Note: This site is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for the site to earn fees by linking to Amazon and affiliated sites. While I’ll only ever link to items that I, personally, wholeheartedly recommend, I do need to put that disclosure out there!