Hot Cheeseburger Dip
Originally posted January 8, 2013. Updated 1/6/2021
This Hot Cheeseburger Dip is a fun - if artery clogging - twist on tradition. Top with crumbled bacon to make it a bacon cheeseburger dip!
I want to preface this with a warning that this Hot Cheeseburger Dip is not high cuisine.
What a way to start out a recipe, eh? Here's the thing: As I was sauteeing the onions and ground beef, it smelled exactly like White Castle. Funny, that such a basic pair of ingredients can have SUCH an association with them.
Anyway, this recipe started out as a request to make a cheese dip for a batch of Beer Pretzels I'd baked for Porter.
I had some sharp cheddar, and I had some thawed ground beef - cheeseburger dip hit me as a fun, probably kind of trashy idea to try.
Porter was skeptical about its viability - kind of a rare state, for him.
It whipped up quickly, and when all was said and done... he loved it! It's kind of a rare thing for me to see him surprised anymore, so it was a treat for me, too!
Oh, and the first thing he said after trying it? That it tasted like White Castle. Uhhh...
He DID follow it up to say that it was a good thing, so know that we're going for nostalgia here.
Serving Hot Cheeseburger Dip
While we created this as a dip for soft pretzels, it would work with other dippers, as well!
- Tortilla chips, pita wedges, crunch pretzels, etc
- French fries, potato wedges, etc
- Veggies (for a bit of balance!)
Whichever way you go with it, just be sure to keep it warm!
Oh, and pro tip? Crispy crumbled bacon on top = bacon cheeseburger dip. SO good!
We tend to use our Fondue Pot, but there are other products out there that accomplish the same, sometimes more efficiently.
There are Mini Crock Pots, Betty Crocker has a cute little Mini Warmer, etc.
Sure, they're fairly single-objective appliances... but it's a lot better than constantly having to go re-heat your dip during the game!
Also, if you're interested in gluten-free cooking and baking, you should definitely check out my gluten-free cookbooks: Beyond Flour: A Fresh Approach to Gluten Free Cooking & Baking, and the sequel... Beyond Flour 2. You can order them right here on my website, through Amazon, or through any major bookseller.
Turbo was VERY interested...
Looking for More Recipes for "The Big Game"?
... or other watching party, or just to up your snack food game for the hell of it? I've got you covered!
40+ Fantastic Wing Recipes
Bacon Roasted Potato Skins
Baked Reuben Poppers
Beer Pretzels with Jalapeno Jack Dip
Dill Pickle Cream Cheese Dip
Fat Elvis Cupcakes
Game Day Popcorn
Ginger Wasabi Dip
How to Cook Perogies in an Air Fryer
Jalapeno Artichoke "Backfire" Dip
Jalapeno Beer Brittle
Jalapeno Popper Stuffed Pretzels
Porter House Guacamole
Porter's Epic Popcorn
Queso Dip from Scratch
Sauerkraut Buns
Smoked Bacon Jalapeno Poppers
Smoked Cheese Balls
Smoked French Fries
Share the Love!
Before you chow down, be sure to take some pics of your handiwork! If you Instagram it, be sure to tag me - @CelebrationGenerationCA - or post it to My Facebook Page - so I can cheer you on!
Also, be sure to subscribe to my free monthly email newsletter, so you never miss out on any of my nonsense.
Well, the published nonsense, anyway!
Cheeseburger Dip
Ingredients
- 1 small onion finely chopped
- 1 lb lean ground beef
- 1 Tbsp olive oil
- ¼ cup dill relish
- 2 Tbsp mustard we used Dijon
- ⅔ cup milk
- 8 oz shredded sharp cheddar cheese
- 2 Tbsp corn starch
- Salt & Pepper
Instructions
- In a large saucepan, cook onion and ground beef in olive oil until beef if cooked through and onions are soft and translucent.
- Add in relish and mustard, stirring until well incorporated.
- Add milk, continue stirring until also fully incorporated. Heads up: it will NOT look appetizing at this point, don’t worry when you see it!
- In a separate bowl, toss cheese with cornstarch.
- Add about half of the cheese to the pot, stirring until melted in. Add the rest, continue stirring until everything is melted and smooth.
- Season with salt and pepper to taste.
- Serve hot!
Nutrition
Cheese Recipes
Are you a wild cheese freak like us? We've some recipes for you!
Brie en Croute
Low Carb Cauliflower Mac and Cheese
Easy Cheese Souffle
Gluten-Free Cheez Its
Gluten-Free Fried Brie
Grilled Halloumi Salad with Peaches & Figs
Heart Shaped Beer Pretzels with Jalapeno Jack Dip
How to Make Fresh Mozzarella
How to Make Fromage Fort
How to Make Proper Queso
Jalapeno Artichoke Cheese Dip
Paneer Burgers
Paneer Pakora - Gluten-Free
Smoked Cheese Balls
Smoked Jalapeno Poppers
Southwest Fondue
The One Cheese Ring
Geez Marie, I may just have to ruin my diet with this. It sounds excellent :).
I'm sorry! I know it's totally junky, but it makes really great "guilty pleasure" comfort food!
I made this for my grandson's birthday. It did not disappoint and there were no leftovers. I kept it in a small crock pot on low to keep it warm during the party. This is a definite winner, awesome for a Super Bowl party.
Glad you enjoyed it!