In a small pot, whisk together water and BCAA powder until dissolved. Add gelatin, whisk until no lumps remain,
Heat mixture over low heat, whisking constantly, until gelatin is completely dissolved and mixture is smooth. Turn head down to lowest setting
Working quickly, use eye dropper to transfer mixture to clean gummy molds.
Allow gummies to set - it'll take an hour or so at room temperature, or 10-15 minutes if refrigerated.I like to allow it to gel a bit - about 10 minutes - at room temperature before chilling. It lowers the chances of a messy spill when transferring to the fridge!
Once set, pop candies out of the mold and transfer to an airtight container or zipper baggie.
Try to use these within a few days. Will stay fresh in a baggie in the fridge for a week or so.
If you want to do smaller batches to be able to make mixed servings, you can do ⅓ cup water, 1 scoop BCAA powder, and 1 tablespoon gelatin
If you don't have gummy molds, you can just pour the whole batch into a 9x13 pan, cutting into squares when set. Alternatively, silicone mini muffin pans work great!
Depending on the BCAA used, your gummies may end up with some degree of "bloom" on them after sitting for a few hours or chilling. They may not be as cute, but they're just as tasty and effective