Nutella is great, whether spread on something or eaten with a spoon. Did you know you can DRINK it? This is my Creamy Nutella Liqueur Recipe :)
Servings: 16- 4 Cups
Author: Marie Porter
1 ¼cupHeavy whipping cream
In a medium saucepan, whisk together Nutella, sugar, and vanilla extract. Cook over medium heat, slowly adding whipping cream. Gently whisk until everything has combined into a smooth, creamy mixture.
Continue heating, whisking frequently, until it starts to simmer. Remove from heat, allow to cool down to almost room temperature.
Once mixture has cooled, whisk in vodka until well combined. Taste, add more vodka if you so desire.
Keep in fridge for up to three weeks.
* With regards to the vodka, we go relatively cheap with it. For more robust flavors, any difference in quality of vodka – using more expensive brands – is totally lost. Save the upgrades in base vodka for more subtle liqueurs!