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Southern Comfort Peaches N Cream Popsicles, laid out on a striped wooden cutting board.
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5 from 1 vote

Southern Comfort Peaches N Cream Popsicles

Peaches and cream is such an iconic flavour combo. I’ve always been a fan of peaches with Southern Comfort, so of course I had to make a Southern Comfort Peaches N Cream Popsicles recipe! :)
Prep Time5 mins
Cook Time10 mins
Freezing Time5 hrs
Total Time5 hrs 15 mins
Course: Dessert
Cuisine: Gluten-free
Servings: 10 Popsicles
Calories: 80kcal
Author: Marie Porter


Popsicle Mold


  • 3 Ripe peaches
  • cup Southern Comfort
  • 2 tablespoon Granulated Sugar
  • Pinch Salt
  • 2 Cups Vanilla Flavoured Greek Yogurt


  • Peel peaches, if desired. Pit and chop them into smallish chunks, add to a small saucepan.
  • Add Southern Comfort, sugar, and salt, stir well. Bring to a boil, then turn heat down to low.
  • Simmer, stirring often, for about 10 minutes, or until peaches soften up a bit. Remove from heat and allow to cool.
  • Stir yogurt into peach mixture.
  • Pour mixture into popsicle molds of your choice, set up and freeze according to manufacturer’s directions.


Calories: 80kcal | Carbohydrates: 13g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 14mg | Potassium: 126mg | Fiber: 1g | Sugar: 12g | Vitamin A: 147IU | Vitamin C: 3mg | Calcium: 3mg | Iron: 1mg