Go Back Email Link
+ servings
Close up view of a jar of a light brown coloured powder
Print Recipe Pin Recipe Save Recipe
5 from 1 vote

Pumpkin Spice Latte Milk Bath

This Pumpkin Spice Latte Milk Bath brings all the best scents of fall right into the bathtub!
Prep Time5 minutes
Total Time5 minutes
Servings: 3 cups
Author: Marie Porter
Cost: $3

Equipment

  • Spice Grinder
  • 1 Gallon Zipper Bags
  • Bath Tea Bags, optional

Ingredients

Instructions

  • Measure the instant coffee into a spice grinder or small food processor, process until it's a very fine powder.
  • Measure your milk powder, Epsom salt , baking soda, cinnamon, and nutmeg into your plastic baggie. Add the coffee to the bag as well.
  • Press most of the air out of the bag, and close the zipper on it.
  • Manually crush any clumps in the salt, and work to combine the ingredients.
    Close up view of a plastic baggie of a light brown coloured powder
  • Transfer mixture to an airtight container, or measure into bath tea bags. Filled bath tea bags should also be stored in airtight containers.
    Close up view of a jar of a light brown coloured powder
  • To use, measure 1 cup of Pumpkin Spice Bath Salt - or throw one bath tea bag - into a hot running bath. Rinse after use