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+ servings
A bowl of breakfast of champions ramen, topped with sliced green onions.
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5 from 1 vote

Breakfast of Champions

When I was a kid skater, I made something called “Breakfast of Champions”. Here, I give the details of that mess of deliciousness!
Prep Time2 mins
Cook Time4 mins
Total Time6 mins
Course: Breakfast, Main Course
Cuisine: Canadian
Servings: 1 Serving
Calories: 576kcal
Author: Marie Porter
Cost: $4

Equipment

Saucepan

Ingredients

  • 1 Packet Ramen Noodles, chicken flavour
  • 1-2 teaspoon Curry Powder
  • 1 can Cocktail Shrimp
  • cup Cheddar Cheese, small cubes
  • 2 tablespoon Sour Cream

Instructions

  • Take a packet of ramen type noodles, break it up a bit, and put it in a small saucepan.
  • Sprinkle the flavor packet and curry powder over it, along with the water from the can of shrimp pieces.
  • Top with just enough water to barely cover it, and cook only till the noodles start to soften a bit.
  • Add the shrimp, cook another few seconds to warm them up.
  • Toss in the small cubes of mild cheddar, stir once (get the cheese warm, not melted yet), then strain the soup off the noodles.
  • Dump the noodles in a bowl, add sour cream, and stir for a creamy noodle dish.
  • Serve Immediately!

Nutrition

Calories: 576kcal | Carbohydrates: 56g | Protein: 19g | Fat: 31g | Saturated Fat: 17g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Cholesterol: 54mg | Sodium: 1986mg | Potassium: 256mg | Fiber: 3g | Sugar: 2g | Vitamin A: 557IU | Vitamin C: 1mg | Calcium: 333mg | Iron: 4mg