Nutella Hot Chocolate
This Easy & Decadent Nutella Hot Chocolate takes only a few minutes to make, and is SO rich and satisfying. The perfect winter beverage - try it with homemade Nutella whipped cream!
Servings: 2 Servings
Calories: 305kcal
Equipment
- 1 Small saucepan
Ingredients
- ⅓ cup Nutella
- 2 cups Milk of choice we use Unsweetened Almond Milk, for a richer drink, swap out ½ cup of milk for heavy cream
- Pinch Salt
- Optional garnishes: Nutella Whipped cream see post for recipe, Chopped Hazelnuts, Chocolate Shavings, Mini Marshmallows, etc
Instructions
- Measure the Nutella and a small amount of the milk, and the salt into a small saucepan, whisk until smooth.
- Add the rest of the milk - a little at a time - whisking to fully disperse the Nutella.
- Heat over medium low heat - whisking constantly - until the Nutella Hot Chocolate is steaming, but NOT quite boiling.
- Remove from heat.
- Divide Nutella hot chocolate into 2 mugs, garnish as desired, and serve immediately.
Notes
Nutritional information provided is for half the recipe, and does not include any garnish.
Nutrition
Calories: 305kcal | Carbohydrates: 32g | Protein: 4g | Fat: 18g | Saturated Fat: 14g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Sodium: 346mg | Potassium: 204mg | Fiber: 3g | Sugar: 27g | Vitamin A: 2IU | Calcium: 354mg | Iron: 2mg