Spicy Southern Comfort Glazed Chicken with Grilled Peaches
Spicy Southern Comfort Glazed Chicken with Grilled Peaches. It's a mouthful to say - and it sounds a bit weird - but it's delicious. Try the glaze on wings, too!
Servings: 2 People
Calories: 462kcal
Ingredients
- 2 Peaches
- 1 tablespoon Butter melted
- 1 tablespoon Finely chopped or pureed onion
- ⅓ cup Southern Comfort
- ¼ cup Honey
- 2 Garlic cloves pressed or finely minced
- 1 teaspoon Parsley flakes
- ½ teaspoon Chili flakes
- Salt and Pepper
- 2 Boneless skinless chicken breasts
Instructions
- Pit the peaches, slice into ¼" thick slices, set aside.
- In a small pot, whisk together melted butter, onion, Southern Comfort, honey, parsley, and chili flakes. Season with salt and pepper to taste.
- Bring sauce to a boil, turn heat down and simmer for 5 minutes. Set aside half of the sauce for serving, bring the remainig sauce to the grill to baste with.
- Season chicken breasts with salt and pepper.
- Grill chicken for about 6 minutes on each side, or until cooked through (Time will depend on temperature and thickness of chicken), basting with sauce every few minutes
- Once you’ve turned the chicken for the first time, start grilling the peach slices, also basting with the sauce. They’ll cook a lot faster than the chicken, so keep an eye on them!
- Once chicken is cooked through, transfer to plates, top with grilled peaches, and drizzle with reserved sauce.
- Serve immediately
Nutrition
Calories: 462kcal | Carbohydrates: 55g | Protein: 26g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 88mg | Sodium: 193mg | Potassium: 725mg | Fiber: 2g | Sugar: 48g | Vitamin A: 849IU | Vitamin C: 12mg | Calcium: 20mg | Iron: 1mg