Name: Black Velvet Cupcakes
Prep time: 10 min
Cook time: 22 min
Total time: 92 min
Ingredients: 3 cups Cake flour; 1/3 cup Cocoa powder; 2 1/4 cups Granulated sugar; 2 Tbsp Baking powder; 1 1/2 tsp Salt; 3 1/2 oz Instant vanilla pudding mix*; 6 Eggs; 1 1/2 cups Butter (melted); 2 Tbsp Pure vanilla extract; 1 1/2 cup Buttermilk **; Black food colouring (Gel works best); 1 batch batch Swiss Meringue buttercream; or; 1 batch American buttercream; 2 tsp Flavor extract of choice; Food colouring (optional)